Yesterday was a very good one. I had conversations with
interesting visitors. I like the quieter time so there is space for personal
talk. I feel that I add to their visit by adding questions about their travel experience.
Today is next to last museum duty and I hope have more stories from our guests.
Later, farmers’ market. I’m not through with zucchini. Want cabbage too and
maybe grab lunch at Rebecca’s kitchen. I like the chicken and rice noodles. Perfect
walking weather.
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